Steakhouse Near Viridian, Arlington

For Viridian residents, the nearest white-linen steakhouse is Mercury Chophouse – Arlington, about 3 miles and 8 minutes away at 2221 E Lamar Blvd, on the ninth floor of the Brookhollow Two tower above the Entertainment District. Weekday lunch from 11 AM, dinner Monday through Saturday, steaks from $59 to $210 and a Boardroom for 8 to 20. Closed Sunday.

A white-linen table by the daytime windows at Mercury Chophouse, the ninth-floor steakhouse eight minutes from Viridian in north Arlington

Eight minutes from Viridian

Viridian sits on the north edge of Arlington, and Mercury Chophouse is about 3 miles south of it on E Lamar Blvd, an 8-minute drive outside event traffic. That makes it the closest thing Viridian has to a neighborhood steakhouse, even though the room itself is anything but neighborhood: the ninth and top floor of the Brookhollow Two office tower, wrapped in a curved wall of floor-to-ceiling glass over the stadiums.

Park in the tower’s garage or its outdoor lot, take the elevator to nine, and look for the doors marked Suite 910. The drive home is the same 8 minutes, and the car is parked at the door.

The view is what separates it from every other option in the neighborhood. From the ninth floor you look south over AT&T Stadium, the roof of Globe Life Field, the Six Flags tower and the district hotels, and on a game night the stadiums are lit. Sunset comes through the west end of the curved window wall.

The weeknight version

Monday through Thursday the restaurant is open until 9 PM, and a weeknight table does not have to mean a $210 ribeye. The Chophouse Classics run lighter and cheaper: Grilled Chicken Pasta with pappardelle and cremini mushrooms at $29, Tortellini Bolognese at $32, Chicken Saltimbocca at $42. The Wedge and the Caprese are $18 each, the Savory Meatballs with house-made marinara are $18, and the Soup du Jour is $8 a cup.

The bar works for a weeknight too. Draft beer is $7 to $8, with Manhattan Project’s Half Life hazy IPA, Peacekeeper blonde and Necessary Evil pilsner on tap, and the marble-topped bar has TVs and the view. The non-steak entrées page covers the lighter side of the menu.

The Friday and Saturday version

Friday runs 11 AM to 10 PM and Saturday 4 PM to 10 PM, and this is when the room becomes the occasion. Sunset comes through the west windows, around 8:15 PM in August and 7:00 PM in October. Live piano plays on select evenings from the grand piano beside the glass; which nights is not published, so ask when you book.

The steaks take over: Hand-Cut Ribeye $75, Bone-In Ribeye $90, Center-Cut Filet Mignon 6 oz $62 or 8 oz $74, and the Dry-Aged 36 oz Porterhouse at $175 for two. Through the end of September, Prime Rib Nights add a 14 oz prime rib dinner with mashed potatoes, au jus and horseradish crème for $50 on Friday and Saturday, while supplies last. Reservations are recommended on both nights and on any stadium event night.

A Saturday table also means the dessert list gets its due: Italian Cream Cake and Strawberry Cake at $17, Crème Brûlée at $15, and a Grasshopper shaken with ice cream at $17 from the bar.

Neighbors and groups

When a street’s worth of neighbors, a family milestone or a youth-league banquet needs one table, the Boardroom holds 8 to 20 at a single long table with the windows behind it, and semi-private seating stretches to 28. Its large screen and integrated AV make it a watch-party room on a Cowboys Thursday. The room receives one check, a food and beverage minimum is quoted with the proposal, and the inquiry form is answered within 48 hours. Parties of six or more anywhere in the restaurant carry a 20% gratuity.

Lunch when you work from home

Lunch is served Monday through Friday from 11 AM, and 8 minutes from Viridian makes it a working lunch you can take without losing the afternoon. The Cobb in a Mold with applewood-smoked bacon and Gorgonzola is $16, the Crab & Shrimp Louie $24, the Blackened Fresh Catch Tacos $17 and the Chophouse Burger $17, with steak fries, a small salad or a cup of soup alongside the sandwiches. The lunch page has the full list.

Lunch is served Monday through Friday only; Saturday opens at 4 PM for dinner.

The rest of the district, from Viridian

Mercury sits between Viridian and the stadiums, which is useful. Six Flags Over Texas is about a mile from the restaurant, Hurricane Harbor about half a mile along Lamar, Globe Life Field about a mile and AT&T Stadium about 1.5 miles. Hearsay – Arlington, the sister restaurant with a seafood menu and a Prohibition-era room, is inside Choctaw Stadium about 0.7 mile away. The north Arlington page covers the wider neighborhood.

Book a Table

Reserve on the ninth floor at Mercury Chophouse – Arlington. Choose a date and time below, or call 817-381-1157.

Open Monday to Thursday 11 AM to 9 PM, Friday 11 AM to 10 PM, Saturday 4 PM to 10 PM. Closed Sunday. 2221 E Lamar Blvd, Suite 910, Arlington, TX 76006.

Frequently asked questions

What is the fastest way from Viridian to Mercury Chophouse?

Head south to E Lamar Blvd; the restaurant is at 2221 E Lamar, about 3 miles and 8 minutes from Viridian, in the Brookhollow Two office tower. Park in the garage or the outdoor lot on site, at no charge, and take the elevator to the ninth floor.

Is it too dressy for a weeknight dinner from the neighborhood?

No. The dress code is business casual: jeans without rips and a collared shirt are fine, and a sports coat is encouraged but not required. What stays home is athletic wear, hoodies, graphic T-shirts, baseball caps, flip-flops and yoga pants. Hats come off at the table.

Can we walk in on a Tuesday night?

Walk-in policy is not published, and weeknights are generally easier than Friday and Saturday, but the safest move is a quick call to 817-381-1157 for same-day availability, particularly if the Rangers are at home. Monday through Thursday the restaurant closes at 9 PM.

What is there for someone who does not eat steak?

Seared Sea Bass with corn risotto at $57, Cedar Plank Grilled Salmon at $48, Crab Cakes at $44, Chicken Saltimbocca at $42, Grilled Chicken Pasta at $29 and Tortellini Bolognese at $32. Vegetarians can build a plate from salads and sides such as corn risotto, whipped potatoes and grilled asparagus; mention it when booking.

Can a Viridian group book the Boardroom for a neighborhood dinner?

Yes. The Boardroom seats 8 to 20 at one long table, with semi-private seating up to 28, a large screen and integrated AV. Submit the event inquiry form and allow up to 48 hours for a reply; the proposal states the food and beverage minimum, and the room is billed on one check.